[広告_1] 子供の頃、ソーダを何本も混ぜて自分だけの味を作ったことはないだろうか?LifeFuelsスマート栄養ボトルは、そんなスポーツドリンクのようなものだ。このスマートウォーターボトルは、一度に最大3つの栄養が濃縮されたフレーバーボトルを収納でき、スポーツドリンクを作ることができる。また、毎日飲んだ水(またはスポーツドリンク)の量も記録してくれる。ボトルの小売価格は$179で、本日発売される。同社はキューリグ・ドクター・ペッパーの支援を受けており、キューリグのコーヒーメーカーと同様のモデルを採用している。ポッドには様々な [...] 続きを読む
月別アーカイブ: 5月 2022
[ad_1] 私はいつも、たくさんのレシピに使える安価な食材を探している。一般的な食材の意外な使い道を見つけると、特に嬉しくなる。冷凍食品売り場をうろうろしていたとき、冷凍レモネードの缶詰に目が留まり、思いついた。子供たちが小さかった頃、冷凍庫にはいつも濃縮ジュースがあったが、自分用に買うことはめったになかった。レモネードはいろいろな飲み物に使えるので、いつもお気に入りだった。イチゴやブルーベリー、ラズベリーを加えればフルーティーなレモネードになる。ミントやバジルを加えれば、洗練された味になる。いろいろなソフト[...]と混ぜることができる。
[ad_1] Sometimes success comes quickly, and sometimes it’s the result of years and years of working, training, and improving. In the case of Roaring Table, founded by husband-and-wife team Beth May and Lane Fearin northwest of Chicago, it’s a bit of both. Their recent string of successes—including a Craft Beer & Brewing Magazine beer of the year and a World Beer Cup medal—may seem sudden, but Fearing started laying the groundwork back in 2007 when he attended the Siebel Institute. He worked for another Chicago-area brewery for nearly a decade before he and May felt they were ready to tackle the brewery challenge on their own. Today, he approaches their […]
[ad_1] This article contains affiliate links to products. We may receive a commission for purchases made through these links. If you are looking for the best whey protein powder on the market, look no further! In this blog post, we will discuss 20 of the best options available. Whey protein is a great choice for those looking to build muscle or lose weight. It is packed with nutrients that can help improve your overall health. We will go over the benefits of whey protein, as well as some of the top brands on the market. So, whether you are a beginner or a seasoned fitness enthusiast, read on for information […]
[ad_1] But aside from knowing what instant coffee to use, what exactly is happening with the coffee, sugar, and water to make dalgona coffee possible? Popular Mechanics reached out to professor of chemistry Tom Kuntzleman of Spring Arbor University for a dalgona explanation; Kuntzleman explained the reason instant coffee, sugar, and water becomes dalgona (which means “honeycomb toffee” in Korean, per the “Today” show) is similar to the process used to make meringue, which calls for egg whites to be whipped at very high speed. In order to make meringue, equipment must be dry and there cannot be any egg yolk present to contaminate the whites, otherwise the science won’t […]
[ad_1] Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can’t write about everything that we get pitched, so here are some leftovers pulled from our inboxes. Dogfish Head brews the ‘Turducken’ of beer As craft beer makers hunt for the next creative offering, Dogfish Head is turning to poultry for inspiration in making its next brew. Dogfish Head, part of The Boston Beer Company, is partnering with Atlas Obscura’s food and drink vertical Gastro Obscura to launch a limited-edition, first-of-its-kind craft beer experiment: Fermentation Engastration. Taking […]
[ad_1] EUSTIS, FLA. — Florida Food Products (FFP) offers fermented mushroom juice concentrate as part of its VegCon line of vegetable concentrates. The lacto-fermented mushroom juice concentrate offers manufacturers a clean label replacement for ingredients such as sodium inosinate and guanylate, MSG and autolyzed yeast extract. It delivers a mild mushroom flavor in a variety of applications, including sauces, dips, plant-based meats, flavor systems and more, according to the company. The ingredient, which may be labeled as “fermented mushroom concentrate” or “natural flavor,” reduces sodium levels by up to 25%. “Our VegCon Fermented Mushroom Juice Concentrate is a fantastic choice for food product developers working to clean up labels in […]
[ad_1] Starbucks Adds New Non-Dairy Pumpkin Spice Creamer And New Pumpkin Spice Cold Brew Concentrate Starbucks is celebrating fall 2021 with the introduction of the new Pumpkin Spice Flavored Non-Dairy Creamer and new Pumpkin Spice Cold Brew Concentrate alongside a slew of returning seasonal at-home favorites. Advertisment Story continues below Here’s a closer look at the new fall Starbucks coffee at-home products: New Starbucks Pumpkin Spice Flavored Non-Dairy Creamer: Crafted with a smooth, rich blend of almondmilk and oatmilk, and the flavors of pumpkin, cinnamon and nutmeg. The suggested retail price is $4.99 for a 28-oz bottle where groceries are sold. New Starbucks Pumpkin Spice Cold Brew Concentrate: A custom […]
[ad_1] What to look for in a juice box Jose Luis Pelaez Inc / DigitalVision / Getty As much as some juice box companies claim that their contents are equivalent to a serving of fruit, they are no substitute for biting into the real thing. What constitutes healthy and unhealthy can be subjective depending on personal diets and needs. For example, some juices are diluted with water, which means lower sugar content but can result in little to no vitamins. Others sneak in some veggies, which can be appealing, but those juices will frequently add sugar to mask the flavor. Look out for information on the label about natural and […]
[ad_1] Persistence Market Research NEW YORK, March 31, 2022 (GLOBE NEWSWIRE) — The global juice concentrate market is slated to expand at 6.4% CAGR and reach a valuation of US$ 24.75 Bn by the end of 2032, as per detailed industry analysis by Persistence Market Research. Organic delicacies are becoming increasingly popular among consumers because they include more healthy elements and are produced without pesticides or chemicals. As people become more health-conscious, demand for organic juice concentrate to replicate the flavor and taste of fruits is increasing. Juice concentrates are used in restaurants, bars, and other high-volume foodservice places where the consumption of food and beverages is high. Foodservice products […]